7” – 4LB. SOUTHERN RED VELVET CAKE

$59.00

Weight: 4LB

Ingredients:

Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, guar gum, unsalted butter, white granulated sugar, kosher salt, baking powder, baking soda, whole eggs, coco powder, red food coloring   # 40 & 3, buttermilk, pure vanilla extract, distilled white wine  vinegar, Philadelphia cream cheese, confectioners sugar, corn starch.

 


Allergy Information: 

Products made in 100% certified gluten free establishment that uses peanuts, tree nuts, dairy, eggs.

Chocolate products may contain soy lecithin.

We process, package and test this product in our 100% dedicated gluten free facility.