BRUNCH

Homemade warm slices of baguette, Wholesome and Artisan style bread

Grandpa Hy's chicken soup (whole chicken & vegetables)

Homemade Arborio rice balls stuffed with 24-month aged Parmigiano Reggiano, buffalo mozzarella, taleggio and fontina cheese, served with baby arugula, white truffle oil and aioli

Crisp romaine lettuce, shaved 24-month aged Parmigiano Reggiano cheese, homemade bread croutons and classic caesar dressing, (contain soy).

Mixed greens with cherry tomatoes, avocado, homemade balsamic & extra virgin olive oil dressing, salt, pepper.

Imported buffalo mozzarella, heirloom tomatoes, fresh basil and extra virgin olive oil

Toasted wholesome bread, avocado slices, fresh thyme and goat cheese, salt, black pepper. Served with mixed greens, cherry tomatoes, drizzled with aged balsamic and extra virgin olive oi

(corn-free, contains & egg) Homemade wholesome bread, chicken breast, homemade mayo, fresh scallion, parsley, celery, kosher salt, black pepper

Prosciutto di parma, fresh mozzarella, homemade basil & pine nuts pesto, parmesan, extra virgin olive oil. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand-cut skin on Idaho potatoes fried in 100% canola oil, salt

Prime ground beef, romaine lettuce, red onions, tomatoes, and pickles. Served with mixed greens, cherry tomatoes, homemade balsamic and extra virgin olive oil dressing, salt, and hand-cut Idaho potatoes with skin on fried in 100% canola oil

Corn based pasta sheets layered with homemade béchamel and bolognese sauce with 24-month aged Parmigiano Reggiano and buffalo mozzarella, drizzled with fresh basil and extra virgin olive oil pure

Corn based penne pasta in homemade tomato sauce with fresh garlic, basil, 24-month aged Parmigiano Reggiano & extra virgin olive oil

A classic Italian cheese filled pasta in fresh tomato sauce, parmesan. Served with toasted baguette bread slices

Corn based fettuccine pasta in a classic meat sauce with grated Pecorino Romano and fresh basil oil

Corn based rigatoni pasta with sautéed speck (smoked prosciutto), baby arugula, 24-month aged parmigiano Reggiano cheese in white cream sauce, drizzled with white truffle oil

Served on homemade toasted bread, mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, house & rosemary, parsley. Contains fresh lemon juice, butter and cayenne pepper

Wild mushroom and 24-month aged parmigiano Reggiano cheese. Served with mixed greens, heirloom cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, hand-cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper, fresh parsley

Two poached and baked. whole eggs in San Marzano tomato sauce, topped with parmesan cheese and extra virgin olive oil, served with toasted baguette slices

Goat cheese and baby spinach omelette served with mixed greens, cherry tomatoes, balsamic vinegar and extra virgin olive oil dressing, house roasted red potatoes in extra virgin olive oil, garlic & rosemary, parsley and toasted baguette slices

Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil, parsley, garlic & rosemary. Toasted baguette slices

Drizzled with maple syrup, served with fresh fruit salad

Drizzled with maple syrup, served with fresh fruit salad

Breaded and pan-fried chicken breast, buffalo mozzarella, 24-month aged Parmigiano Reggiano cheese, served with corn based penne pasta in homemade tomato sauce

Hand-cut skin on Idaho potatoes fried in 100% canola oil, salt, parsley and cayenne pepper. Served with homemade mayo

Hand-cut skin on Idaho potatoes fried in 100% canola oil, salt and parsley.Served with 24 month aged Parmigiano Reggiano and white truffle oil

House roasted red potatoes in extra virgin olive oil, parsley garlic & rosemary

Chicken breast, fresh rosemary, garlic, salt, black pepper and extra virgin olive oil

Fresh strawberries, blueberries, apple, pineapple, fresh squeezed lemon juice

Fresh tomato sauce, shredded mozzarella, fresh basil and extra virgin olive oil

Wild mushrooms, Buffalo mozzarella, speck (smoked prosciutto), baby arugula and white truffle cream

Tobasco, Worcestershire sauce, vodka, lemon, pepper, salt, tomato juice

Vodka, Triple Sec, cranberry juice, lime juice

Tequila, Triple Sec, lime juice

Cucumber, simple syrup, lemon juice, vodka

Tequila, Aperol, lime juice, rosemary syrup, citrus water

Rum, pineapple, lime juice, vainilla syrup

Orange juice, Triple Sec, Prosecco

Peach puree, prosecco, peach liquor

Simple syrup, lemon juice, gin, prosecco